Food and Drink (work in progress)

We have planned and are just starting to set up a cafe/restaurant seating 60 inside and a beer-garden which will also seat  60 guests.
From here guests will look straight onto a paddock with Red deer where they will be able to watch the animals while eating.
The restaurant will be decorated with a collection of taxidermy including bear, lion, elefant, buffalo etc as well as displaying animal and hunting wall-paintings.
We shall be offering good quality food including game and fish dishes (classic and modern cuisine,) barbecue specialities, a wide range of cakes and gateaux as well as an attractive drinks and wine list.
While sitting in the beer-garden guests will be able to enjoy the arrival of the calves In May/June and the rutting season in September/October .
Buffalo from Tanzania and South Africa
Bears (10.5 feet) from Kamchatka
Water buck from Tanzania and South Africa, Lions from Tanzania and large kudu, nyala, bushdeer from S. Africa small kudu, sitatunga from Tanzania

We are also planning various events such as wine tastings, cookery courses, musical and cabaret events, theatre tours and themed-buffets. St. Hubert’s  concerts, exhibitions of hunting art, stag-calling competitions, farmer’s markets etc.
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